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Mythos
Grill
11am - 9pm
12-8pm Sunday
301-519-1093
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SEAFOOD |
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Shrimp Mythos Six large Shrimp sautéed in a wine & tomato sauce with garlic. Topped with Feta cheese & herbs. Served with rice.
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Stuffed Flounder Broiled Fillet of Flounder stuffed with fresh spinach, Feta cheese and herbs. Served with oven roasted potatoes.
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Seafood Marinara Shrimp and Sea Scallops sautéed in a wine, garlic & tomato sauce. Served with angel hair pasta.
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Sea Scallops Pan Seared with wine, sun-dried tomatoes and toasted pine nuts. Served on a bed of fresh, sautéed spinach. Served with rice.
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Grilled Salmon 8oz. fillet served with a creamy dill sauce and sautéed spinach.
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| CHICKEN | ||
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Grilled Lemon Chicken Two grilled lemon–herb Chicken Breasts atop a bed of rice. Served with fresh sautéed spinach.
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Chicken With Walnuts Two Chicken Breasts slowly sautéed in a sherry & cream sauce, with walnuts, onions & herbs. Served over rice.
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Hunter’s Chicken Two Chicken Breasts slowly sautéed in red wine, onions, mushrooms, crushed tomatoes, garlic & rosemary. Served over rice.
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APPETIZERS-
FRESH SALADS-
DINNERS- GREEK PLATTERS
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